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Best Restaurants for Thanksgiving Dinner in the Bay Area

Best Restaurants for Thanksgiving Dinner in the Bay Area

Picture of Paula Phommounivong

Paula Phommounivong

Are you team turkey or team ham? Maybe you’re not much for meat and enjoy a roasted Tofurky. Whichever side you’re on this Thanksgiving, let’s settle it here.

We can all agree that cooking a whole feast by yourself sounds like a daunting task, especially with the holiday shopping and get-togethers that are inevitable this season. Why put yourself through all that trouble? You deserve to skip to the fun part and enjoy a hot meal with your loved ones. So, put that silly turkey baster away and take a bite out of our nicely cooked list of Bay Area Thanksgiving offerings.

Featured Photo: Courtesy of Amy Shamblen

San Francisco

A wooden table is set with a variety of dishes: a bowl of salad, a plate with roasted brussels sprouts and turkey slices, a dish of stuffing, a bowl of soup garnished with oil and herbs, a bowl of stewed fruit, and a glass of white wine.
Photo: Courtesy of One Market Restaurant

One Market Restaurant

This American restaurant on the Embarcadero has a four-course menu that’s $95 for adults and $49 for children under 10. Pick from appetizers, entrées like roasted fall squashes, roasted turkey or pan-seared branzino, and for dessert try apple hand pie or a pumpkin tart. onemarket.com 

A wooden table is covered with a variety of dishes including salads, burgers, fries, steak, chicken wings, seafood, and cocktails. Several pairs of hands are seen reaching for and sharing the food, evoking a Bay Area Thanksgiving Offering that highlights the joy of communal dining.
Photo: Courtesy of International Smoke

International Smoke

SoMa’s International Smoke is SF’s premier steakhouse. The Thanksgiving menu will offer black truffle Caeser salad, roasted turkey and herb crusted beef roast, plus apple cobbler and pumpkin pie for dessert. The Thanksgiving buffet is $125 for adults and $49 for kids. internationalsmoke.com

A stylish bar features an organic, shell-like design with wave-shaped ceiling accents. The space includes a curved bar counter with stools, warm lighting from translucent pillars, tropical-themed décor, and a plethora of bottles behind the bar.
Photo: Courtesy of Ula Restaurant & Bar Lounge

Ula Restaurant & Bar Lounge

A French Mediterranean restaurant located in Union Square, Ula will be offering a four-course Thanksgiving menu. There’s also an option to reserve the “Jellyfish Room,” where you can enjoy dining with live music. ulasf.com

A restaurant booth with a luxurious red-tufted leather banquette. On the table are elegant dishes with diverse food items, including pasta and salads, along with several wine glasses filled with white and red wine, and bowls with chopsticks.
Photo: Courtesy of Lily

Lily

The Richmond District’s upscale Vietnamese restaurant, Lily, will be serving a salt baked diestel turkey breast, sweet potato hash, Vietnamese curry pumpkin soup and pumpkin pie on their Thanksgiving menu. The three-course menu is $88 per person. lilyonclement.com

East Bay

A bustling outdoor waterfront restaurant with orange umbrellas, wooden planters, and string lights. Patrons enjoy food and drinks while overlooking a body of water. Across the water, various buildings and lush green trees are visible under a clear sky.
Photo: Courtesy of The Lake Chalet Seafood Bar & Grill

The Lake Chalet Seafood Bar & Grill

The sister restaurant to Beach Chalet, this East Bay restaurant will be offering a delicious three-course turkey dinner and other entrees such as grilled salmon fillet and ravioli. $85 per person and $37.50 per child. thelakechalet.com

A white plate holds a serving of candied pecans and cubed sweet potatoes. The sweet potatoes are coated in a thick, caramelized sauce which also covers the pecans, giving the dish a glossy appearance. The background shows a wooden table.
Photo: Courtesy of Souley Vegan

Souley Vegan

Celebrate Thanksgiving Day with a plant-based feast featuring seitan country fried steak with various vegan sides. Souley vegan’s authentic Louisiana creole flavor will surely be a hit for everyone. To-go options are also available. $39 per person (add bottomless mimosas for $25) and $17 per child (10 and under). souleyvegan.com

A gourmet dish featuring a tender beef short rib atop creamy mashed potatoes, complemented by green beans and garnished with crispy fried onions, served on a gray plate set on a wooden table with a green chair in the background.
Photo: Courtesy of Nicola Parisi

Alley & Vine

For the first time, Alemeda’s Alley & Vine will be offering dine-in Thanksgiving. The three-course menu will include classic turkey as well as vegetarian-friendly options. If you’re not into turkey, guests can order wild Alaskan halibut. Both indoor and outdoor will be available. $79 per person and $35 per child (12 and under). alleyandvine.com

A gourmet dish of grilled octopus tentacles garnished with herbs and garlic, served on a black ink sauce. A halved charred lemon and a spoon drizzling sauce are visible on the white plate, which is set on a wooden table.
Photo: Courtesy of ZINO

ZINO at Hotel Shattuck Plaza

If you’re in Berkeley for Thanksgiving, enjoy an exuberant feast at ZINO, located inside Hotel Shattuck Plaza. The options are plenty, from herb-roasted turkey and pumpkin pie to Mediterranean favorites like spiced root vegetables and baklava — it’s a perfect place for those who indulge in variety. The buffet is $60 per person and $30 per child (12 and under). Children under 5 eat for free. hotelshattuckplaza.com

North Bay

A table with plates of food including mashed potatoes garnished with herbs, a sandwich with fries and a dipping sauce, and a salad featuring mixed greens, nuts, and sliced meat. Another plate in the background has green beans and a protein.
Photo: Courtesy of Le Garage

Le Garage

Enjoy a Frenchie three-course prix fixe at Sausalito’s Le Garage. The menu will include delicata squash stuffed vegetables, roasted cider-brined turkey, monkfish blanquette, or the autumn salad. Dessert options are pumpkin crème brûlée or red wine poached pears. $55 per person. legaragebistrosausalito.com

A cozy restaurant interior with soft lighting and wooden furnishings. Diners are seated at tables with white tablecloths, enjoying their meals. Colorful fruit paintings adorn the warm yellow walls. There's a partially visible window with outdoor views.
Photo: Courtesy of Insalata's

Insalata's

San Anselmo’s beloved Mediterranean restaurant is cooking up Thanksgiving dinner. Dine in on a feast of fennel and market gems salad, turkey or salmon, and your choice of four desserts. A vegan main dish will also be available. $78 per person and $30 per child (12 and under). insalatas.com

A cozy restaurant interior with yellow walls features a large stone fireplace adorned with decorative items and paintings. Tables are set with white tablecloths, wine glasses, and wooden chairs. Warm lighting creates an inviting atmosphere, with red curtains in the background.
Photo: Courtesy of Left Bank Brasserie

Left Bank Brasserie

Larkspur’s Left Bank Brasserie, will be offering a proper Thanksgiving feast to enjoy with friends and family. Choose between turkey or pork chops for the main. The four-course prix fixe is $79 per person. A special children’s menu will also be available as a two course prix fixe menu for $24. leftbank.com

A warmly lit, elegant restaurant with round tables covered in white tablecloths, each set with wine glasses and silverware. The room features large windows, wooden walls, a cozy stone fireplace, and chandeliers. A staircase is visible on the right.
Photo: Courtesy of Buckeye Roadhouse

Buckeye Roadhouse

Mill Valley’s Buckeye Roadhouse will be offering a prix fixe Thanksgiving menu. This is the place if you’re looking for a cozy, lodge-like dining experience this holiday season. The menu includes traditional Thanksgiving staples like turkey, roasted autumn vegetables and decadent desserts. $95 per person and $35 per child (12 and under). buckeyeroadhouse.com

South Bay

A spacious outdoor restaurant with wooden tables and white, casual seating under a shaded patio. Surrounding the area are lush green trees, potted plants, and garden beds. The setting is serene with a mix of sun and shade in a modern, garden-like environment.
Photo: Courtesy of Porta Blu Restaurant

Porta Blu Restaurant at Hotel NIA

Porta Blu will be offering a buffet-style Thanksgiving lunch. The menu will feature signature staples like a roasted turkey carvery, traditional sides, charcuterie plates, decadent desserts, and live music from The Charged Particles jazz band. $110 per person, $85 per child (12-18), $65 per child (6-11), and children under 6 eat for free. portablurestaurant.com

A beautifully cooked Thanksgiving turkey is placed on a wooden cutting board on a table surrounded by various side dishes, including mashed potatoes, green beans, stuffing, and a fresh salad. The table is set for a festive meal.
Photo: Courtesy of Quattro

Quattro at Four Seasons Hotel Silicon Valley

Inspired by the season’s best produce, the talented chefs at Quattro Restaurant & Bar will offer a meal to be thankful for. The menu will include a roasted leg of lamb carving station, a cold appetizer buffet, handcrafted charcuterie, buttermilk-brined turkey, ash-crusted beef tenderloin, smoked salmon, and more! There will also be a dessert buffet by Pastry Chef Guillermo Soto. $185 per person and $60 per child. fourseasons.com

A close-up of a square piece of lasagna on a white plate, topped with melted cheese and garnished with chopped parsley. A hand is seen sprinkling additional herbs onto the lasagna. The background features a dark wooden surface.
Photo: Courtesy of Pasta Moon

Pasta Moon

Half Moon Bay’s Pasta Moon is an excellent option for those who want an Italian twist on Thanksgiving. From turkey to lasagna, it’s a perfect feast for those who crave variety. The dinner is $88 per person and $25 per child (12 and under). A credit card is required to make reservations. pastamoon.com

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