Best Breakfast in Sacramento

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Clean Plate Club

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Breakfast is a meal with a lot of variety, existing sometimes as takeout during work commutes or at other times as a relaxing full morning affair. Sacramento meets breakfast’s different demands perfectly, with a spectrum of choices ranging from casual donut shop favorites and light brunches to packed nationally recognized sit-down pancake houses. Plus, thanks to Sacramento’s local “Farm-to-Fork” culture, breakfast cooks frequently collaborate with surrounding farms to provide the freshest experiences.

Feature photo: Courtesy of Marie’s Donuts

Downtown

Close-up of two fried beignets dusted with powdered sugar, revealing a berry filling. A small bowl of creamy dipping sauce is partially visible in the background. The beignets have a crispy, golden-brown exterior with a burst of vibrant red filling.
Photo: @foxandgoosepublichouse on Facebook

1001 R St, Sacramento

916.444.1100

Notorious English-inspired Fox and Goose pub along historic R Street Corridor is famous for its olallieberry scones paired with Devonshire breakfast cream. Scones are complimented by English sausage alongside beans and toast, smoked meats and corn beef hash, and plenty of other selections that allow customers to visit repeatedly. The incredible breakfast spot is housed in historic Fuller Paints and Glass Company’s facility from the 1910s, and was reinvented into a traditional pub gathering space by an English restauranteur in 1975. When breakfast ends at 2pm, a dinner menu supplements regular live music, open mic, and pub quiz public events. 

A modern cafe with high ceilings, featuring a wall mural of abstract faces, boasts the best breakfast in Sacramento. Patrons sit at tables working or chatting, while others stand in line at the counter. The decor includes exposed beams, plants, and a mix of seating options. Baristas work behind the counter.
Photo: @camelliacoffeeroasters on Instagram

1200 R St, Sacramento

On a Saturday morning, the line out the door looks formidable, but it moves fast at Camellia Coffee Roasters, in a warehouse on Sacramento’s stylish R Street corridor. Friendly staffers churn out espresso drinks and teas as well as surprisingly affordable and rib-sticking breakfast goodies such as omelet sandwiches with bacon, sausage and veggies, and bagels with cream cheese or avocado or “hooked up” with scallion-dill cream cheese and smoked salmon.

A close-up of a breakfast table featuring a plate with an omelette served alongside roasted potatoes. In the background, various fruits, another breakfast plate, and a tall glass of orange juice complete this scene of the best breakfast in Sacramento. All items are placed on a white tablecloth.
Photo: @DeltaKingHotel on Facebook

1000 Front St, Sacramento

916.441.4440

It’s the funnest hotel breakfast ever, eaten aboard the Delta King paddlewheel river cruiser docked on the Sacramento River in the Old Sacramento Waterfront. The 285-foot vessel was christened in May 1927 and for some 10 years voyaged regularly between San Francisco and Sacramento in 10-hour trips that included drinking, jazz bands, gambling and dining. The breakfast menu in The Pilothouse restaurant today includes all the usuals — omelet, burrito, breakfast sandwich, eggs Benedict, French toast, pancakes, and biscuits and gravy.

A sesame seed bagel sandwich with layers of smoked salmon, cream cheese, capers, and red onion sits on a cutting board next to a serrated knife. This delicious creation is what makes it the best breakfast in Sacramento. The background is a blurred kitchen countertop.
Photo: @officialsolomons on Instagram

730 K St, Sacramento

916.857.8200

No bagels, no life — that’s what they say at Solomon’s Vinyl Diner, a K Street café created to celebrate Tower Records and its late founder Russ Solomon, who opened the first store on Broadway in Sacramento. A combination Jewish deli/international street food vendor/live music venue, with décor reminiscent of the Tower Records’ 1960s–1970s heyday, Solomon’s serves up bagels with cream cheese and lox, a patty melt, hash with pastrami, blintzes and more.

Midtown

A plate featuring two gourmet mushroom caps topped with a creamy white sauce, sprinkled with herbs and paprika, on a bed of vegetables and bread. Hash browns and an orange drink are placed in the background on a wooden table.
Photo: @pushkinsrestaurant on Facebook

1813 Capitol Ave, Sacramento

916.823.5520

Sibling by Pushkin’s offers farm-fresh brunch, with an empowering vegan-friendly and 100% gluten free menu better than the vast majority of restaurants for visitors. Look no further for some of Midtown’s best morning toasts and Benedict’s, quinoa and parfait bowls, breakfast staples like waffles topped with fruit and sandwich lunch selections. Additional highlights are the outside patio with a view of the Capitol rotunda a few blocks distant and newly developed dinner menu which is available on select days. 

A plate with a rolled crepe garnished with powdered sugar and fresh strawberries, embodying the Best Breakfast in Sacramento. On the side, there is a mound of whipped cream sprinkled with cinnamon and a bowl of sliced strawberries in syrup.
Photo: @crepeville916 on Facebook

1730 L St, Sacramento

916.823.5520

Specializing in crepes all day, this casual eatery on a bustling Handle District corner also brings in breakfast-eaters for omelets, scrambles, Benedicts, pancakes and other morning goodies. (The lunch crowd will find an additional lineup of burgers, sandwiches and salads.) Some 15 savory crepes grace the menu, along with at least 17 sweet ones, including the ever-popular strawberry, with the fluffy crepe, sweet red strawberries and a heap of whipped cream.

A white plate holds the Best Breakfast in Sacramento, featuring two poached eggs topped with hollandaise and a drizzle of orange sauce, garnished with chopped chives. It comes with a mix of roasted potatoes and diced vegetables.
Photo: @themorningforksacramento on Instagram

1111 21st St, Sacramento

916.476.6765

Sacramento natives Jennifer and Keith Swiryn opened The Morning Fork in the famous Lucky Café’s digs in June 2019, and they’ve been flipping omelets — and then some — ever since. With a lengthy menu of omelets, Benedicts, waffles (try the pistachio!), pancakes and French toast, The Morning Fork can get very busy, especially on weekend mornings. There’s booze (beer, bubbly and cocktails), and darn good brew from local Coffee Works.

A delicious plate featuring the best breakfast in Sacramento: a burrito topped with green sauce and drizzled with white cream. On the side, there are golden, seasoned roasted potatoes, with a fork holding a piece of potato above the plate.
Photo: @cafe.bernardo on Instagram

2730 Capitol Ave, Sacramento

916.603.2304

With four locations (and open all day), two in the midtown area, Café Bernardo is part of the renowned local Paragary Restaurant Group and a staple among Sacramento’s dining options. It has breakfast favorites including a chicken-apple sausage scramble, a black bean/scrambled egg burrito, a Benedict on rosemary bread, a decadent brioche French toast, and a yeast-raised Belgian waffle topped with banana, maple syrup and salted pecans. The midtown (inside Fort Sutter Hotel) and R Street locations both have outdoor seating.

East Sac

A stack of fluffy pancakes topped with caramelized apple slices, a sprinkle of powdered sugar, and crushed nuts. A small sprig of fresh mint is placed on the side of the stack. The plate is drizzled with caramel sauce, and green apples are blurred in the background.
Photo: @orphan.breakfast.house on Facebook

3440 C St, Sacramento

916.442.7370

Locally celebrated Orphan Breakfast House is a perfect morning outing tucked among the nostalgically attractive neighborhoods in northern East Sac. Rosemary-baked toast, heaping banana blackberry or lemon poppyseed pancakes, nods to Latin flavors with chilaquiles and sweet corn breakfast tamales, and light granola yogurt or other small plates really go the extra mile and are loved in hundreds of reviews and media outlets. Referencing “orphan businesses” which succeed without large exterior support, Orphan’s menu, setting and fun quirks like cash only payment (free ATM on site) make a breakfast experience that many people return for. 

A white plate with French toast topped with banana slices, strawberries, blueberries, powdered sugar, and a dollop of cream. A small container of syrup sits on the side. The background features a wooden and metal wall—a perfect snapshot of the Best Breakfast in Sacramento.
Photo: @themimosahouse on Instagram

5641 J St, Sacramento

916.400.4084

The Mimosa House, a local chain with locations all around the Sacramento and foothill regions, is in the landmark Shakey’s Pizza Parlor building on a popular corner in East Sac. To go with any of 50+ mimosas available, there’s a dizzying array of omelets, skillets, scrambles, Benedicts, burritos, crepes, waffles, pancakes, Hawaiian loco mocos, South of the Border specialties, combinations and more. The “East Sacramento” mimosa has house brut with pineapple and cranberry juices.

A plate of huevos rancheros topped with cheese, sour cream, and cilantro. The table also has a piece of chocolate cake, a mug of coffee, two cookies, a small bowl of salsa, and a red vase with yellow flowers in the background—truly the Best Breakfast in Sacramento.
Photo: Nopalitos on Facebook

5530 H St, Sacramento

916.452.8226

Tucked into a quaint center near Sacramento State, this little café has been serving Mexican specialties for the past 30+ years. Breakfast burritos are plump with potatoes, eggs, salsa and choice of veggies, “cheese n corn” or a variety of meats (including chile verde). A platter of huevos rancheros hits the spot. Also popular: the Little Cactus Special, a scrambled mixture of tortilla chips, eggs, cactus (nopalitos), corn and cheese, topped with more cheese, sour cream, salsa and sauces. Word to the wise: cash/check only.

A display case in a bakery is filled with neatly arranged pastries, touted as the Best Breakfast in Sacramento. The pastries are topped with sliced strawberries and have a golden-brown crust. The background shows a busy kitchen with various equipment and counters, indicating an active baking environment.
Photo: @moonbellybakery on Instagram

6511 Folsom Blvd, Sacramento

Moonbelly Bakery is only open Friday, Saturday and Sunday till 1:30 p.m., but it’s worth trying to get there for croissants (ham and cheese, egg and ham, chocolate, and others), cinnamon buns, quiche, sourdough breads, focaccia, house-made granola and jams and jellies, and lots and lots of cookies, among other goodies. It’s conveniently located between the 65th Street light rail station and the Sac State tunnel.

Other Neighborhoods

An assortment of donuts and pastries is arranged on various paper plates and trays. The selection includes glazed, chocolate-covered, sprinkle-topped, and twisted donuts, as well as cinnamon rolls and other baked treats, all set on a wooden surface.
Photo: Courtesy of Marie's Donuts

Marie’s Donuts

2950 Freeport Blvd, Sacramento

916.444.5245

Visitors smell fresh baked Marie’s Donuts several hundred feet away from the relatively unassuming, old-school teal and white building with paintings of donuts on the side. People drive from across town to this cute Land Park shop that’s been serving every kind of traditional sprinkled, powdered, glazed and frosted donut in pink cardboard boxes since the 1950s. Orders taken from their exterior walk-up window are appreciated at garage sales and business meetings alike. It’s a decades-old donut stop which genuinely embodies a casual morning stop, always delicious, and is a cherished local icon for doing so.

A plate with a crispy waffle topped with fried chicken pieces, garnished with pomegranate seeds and a dollop of butter. On the side, there's a small cup filled with syrup or sauce. The dish is arranged on a wooden table.
Photo: @baconandbutter on Facebook

5913 Broadway, Sacramento

916.346.4445

Bacon and Butter’s name hints at the face-stuffing delicious breakfast, brunch and lunch flavors which are celebrated by a cult following of diners, local media and Michelin reviewers within. Almost everything is made farm-to-table in house, from the famous grilled cheese Benedict and homemade cinnamon rolls to fun rotating selections like cumquat syrup and over 25 breakfast cocktails. Smaller plates and vegetarian options are also no problem at this fun urban diner located in Tahoe Park. 

Who’s writing these?

Our always-hungry team of foodies have compiled this list.
Please let us know if we’ve missed your favorite eat@localgetaways.com.

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