You’ve spent the day exploring the beauty of the Garden Isle and there’s one last thing to do before calling it a day — eat a delicious dinner. We’ve hand-collected a list of the best places to enjoy a lovely meal in Central Kauai.
But wait, there’s more. We’re here to help demystify some of the unusual words you might see on menus like furikake, laulau and lilikoi — and explain which meat is being served and why. And possibly most importantly of all, provide the fun facts on the origins of local dishes.
If you’re happy with your meal, tag us @HawaiiIslander on Instagram to share the love.
Feature Photo: JO2 Natural Cuisine Facebook
Hukilau Lanai
520 Aleka Loop, Kapaʻa
808.822.0600
Hukilau Lanai sources only sustainably caught fish and is part of The Monterey Bay Aquarium Seafood Watch. The views here are great, and everything is made on site from scratch. There are several gluten-free options on the menu, and every night there’s a five-course tasting menu for $65, offered from 5-5:45pm. Reservations are recommended. Open Tuesday through Saturday 5pm to 9pm. Closed Sunday and Monday.
Jo2 Natural Cuisine
4-971 Kuhio Hwy., Kapaʻa
808.212.1627
Chef Jean-Marie Josselin has created a menu that merges the culinary influences of his native France, the clean flavors of Japanese cooking, and Hawaii’s multi-ethnic community. Jo2 focuses on using local organic produce and freshly caught fish. Our recommended dishes include ono ceviche with coconut water foam, tempura lobster tail ramen, and sake cured steelhead salmon. Open Tuesday through Saturday from 5pm to 9pm.
